Failure of a PCR Screening Method to Detect MRSA

Failure of a PCR screening method to detect MRSA.

TaqMan real-time PCR: a reliable method to detect meat species

The aim of this study was to detect and identify meat species (beef, lamb, pork, chicken, donkey, and horse) in Kebab as a Halal meat-based food sold in on-road-restaurants of North Khorasan province (Iran) using TaqMan real-time polymerase chain reaction (PCR). Raw Kebab samples (150 samples) were obtained from on-road restaurants. The samples were prepared, DNA was extracted and TaqMan real-t...

A New Approach to Detect Congestive Heart Failure Using Symbolic Dynamics Analysis of Electrocardiogram Signal

The aim of this study is to show that the measures derived from Electrocardiogram (ECG) signals many a time perform better than the same measures obtained from heart rate (HR) signals. A comparison was made to investigate how far the nonlinear symbolic dynamics approach helps to characterize the nonlinear properties of ECG signals and HR signals, and thereby discriminate between normal and cong...

A New Approach to Detect Congestive Heart Failure Using Symbolic Dynamics Analysis of Electrocardiogram Signal

The aim of this study is to show that the measures derived from Electrocardiogram (ECG) signals many a time perform better than the same measures obtained from heart rate (HR) signals. A comparison was made to investigate how far the nonlinear symbolic dynamics approach helps to characterize the nonlinear properties of ECG signals and HR signals, and thereby discriminate between normal and cong...

Development of a rapid, one-step-visual method to detect Salmonella based on IC-LAMP method

Background: Salmonella can cause serious human gastroenteritis and is frequently isolated from various food samples. The cell culturing, immunoassay, and polymerase chain reactions (PCR) are the current methods to detect such pathogenic agents. However, these methods are time-consuming and labor-intensive, and thus unavailable for rapid-monitoring of Salmonella</em...